Author Archives: admin

New Shed Recipe! – Sunny Spicy Orange Glazed Chicken Wangs

These spicy chicken wangs are sure to bring a smile any wing-lover’s face. More

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Recipe – MommaMia’s Mac Salad

MommaMia’s Mac Salad combines our very own Mac Juice to create an awesome side dish for almost any BBQ meal we can think of! More

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Recipe – DaddyO’s Creamy Sweet Southern Slaw

Coleslaw, sometimes simply called Slaw in the South, is a type of salad consisting primarily of shredded raw cabbage. This recipe is an all-time ShedHed favorite! More

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Recipe – Brad’s BradAss Brisket

Brisket is a cut of meat from the breast or lower chest of the cow. The Shed BBQ & Blues Joint uses a dry rub to flavor our BradAss Brisket. More

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Talk to the PitMasters: The Difference Between BBQ & Grilling

BBQ-ing is a process of slowly smoking your Brisket, Pork Shoulder or Butt, Ribs, Chicken, Turkeys, Sausage…. anything that you want to infiltrate that wonderfully flavorful smoke ring into to give it that ‘straight from the pit’ tenderness, taste and aroma. More

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